Red Rose Petals (Whole)

Rosa spp.

Fragrant, velvety, and timeless, red rose petals are a beloved botanical used for both their sensory appeal and gentle therapeutic qualities. These whole, naturally dried petals are sourced from Pakistan and retain their deep crimson color and soft floral aroma—ideal for teas, bath blends, infusions, and skincare formulations.

Rose petals contain volatile oils, flavonoids, and gentle tannins that may help calm the nervous system, soothe irritated tissues, and support emotional balance. Traditionally used in both Western and Eastern herbalism, rose is a symbol of beauty and heart-centered healing, often included in blends that comfort the spirit and soften tension.

Tasting Notes:
Delicate, floral, and slightly sweet with mild astringency and a smooth finish. Infuses to a soft pink or crimson hue.

Benefits:
• Traditionally used to calm the nervous system and lift the mood
• Mildly astringent—may support skin, throat, and digestive tissue tone
• Popular in heart and emotional wellness blends
• Often used topically for skin soothing, toning, and aromatherapy

Suggested Uses:
• Herbal Tea – Steep 1–2 tsp in hot water for 5–10 minutes; blends beautifully with chamomile, tulsi, or lavender
• Baths & Body Care – Add to bath soaks, steams, or infused oils for a gentle, luxurious effect
• Culinary Use – Use in syrups, desserts, or confections (ensure petals are food-grade)
• Decorative or Ritual Use – For sachets, candles, potpourri, or ceremonial blends

Note:
Naturally gentle and well-tolerated. Always verify sourcing and cleanliness when using in culinary or skincare applications.

Ingredients: Red rose petals (whole)
Origin: Pakistan
Storage: Store in a cool, dry place away from direct light to preserve aroma and color.
Floral. Comforting. Heart-centered tradition.