Reishi Mushroom Powder (Organic)

Ganoderma lucidum

Earthy, bitter, and deeply adaptogenic, reishi is known as the "mushroom of immortality" in traditional Chinese medicine—revered for its role in supporting stress resilience, immune balance, and long-term vitality. This fine powder is made from organically cultivated fruiting bodies in China and delivers a concentrated source of reishi’s unique functional compounds.

Reishi contains triterpenes, beta-glucans, and polysaccharides that have been studied for their potential to modulate immune activity, support liver health, and regulate the body’s stress response. Often used as a daily tonic, it helps promote a calm, balanced state while nourishing deeper systems over time.

Tasting Notes:
Strongly bitter, woody, and earthy with a slightly astringent finish. Not used for flavor—best blended into tonics or capsules.

Benefits:
• Traditionally used to support immune system modulation and balance
• May promote restful sleep and stress resilience over time
• Supports cardiovascular, liver, and metabolic health
• Often used in adaptogenic formulas for long-term wellness and recovery

Suggested Uses:
• Teas & Decoctions – Simmer ½–1 tsp in hot water for 15–30 minutes; strain or stir to drink
• Smoothies & Broths – Add to soups, wellness tonics, or protein drinks
• Capsules – Convenient for long-term use in daily immune and stress support
• Blends Well With – Ashwagandha, lion’s mane, or astragalus for adaptogenic synergy

Note:
Generally well-tolerated. Best used consistently over time for cumulative effects. Consult a practitioner if pregnant or using immunosuppressive medications.

Ingredients: Organic Ganoderma lucidum (reishi mushroom) powder, fruiting body only
Origin: China
Storage: Keep tightly sealed in a cool, dry, dark place.
Bitter. Grounding. Longevity-rooted.