Nettle Leaf | Cut & Sifted

Urtica dioica

Deep green and deeply nutritive, nettle leaf is a classic tonic herb known for its broad range of supportive benefits. Wild-harvested and cut & sifted in Albania, this mineral-rich leaf is carefully dried to retain its signature sting along with its traditional role in strengthening the body's systems from the inside out.

Nettle is naturally high in vitamins A, C, and K, along with calcium, iron, magnesium, and chlorophyll. Traditionally used to support joint comfort, skin health, urinary function, and seasonal allergy relief, it’s also a favorite in long-term wellness routines for energy, nourishment, and overall resilience.

Tasting Notes:
Grassy, mineral-rich, and slightly earthy with a mild bitterness. Smooth and full-bodied when steeped.

Ingredients: Nettle leaf (cut & sifted)
Origin: Albania
Storage: Store in a cool, dry place in a sealed container away from light.
Strong. Green. Naturally fortifying.