Matcha Tea Powder (Fair Trade, Organic)

Camellia sinensis

Vibrant, smooth, and deeply traditional, matcha is a finely ground green tea powder made from shade-grown leaves. Unlike steeped teas, matcha is consumed whole, delivering a more concentrated dose of antioxidants, amino acids, and gentle caffeine in every serving. This fair trade, organic matcha is sourced from carefully tended gardens in China, where the craft of stone-milled tea continues with care and precision.

Matcha is rich in EGCG (epigallocatechin gallate), a catechin studied for its role in cellular protection, metabolism, and cardiovascular health. It also contains L-theanine, an amino acid that promotes mental calm and focus, helping balance matcha’s energizing effects without the sharpness of coffee.

Tasting Notes:
Creamy, vegetal, and grassy with a subtle bitterness and smooth umami body. Whisks to a vibrant jade green.

Benefits:
• Provides clean, focused energy without jitteriness
• Rich in antioxidants that support cellular and cardiovascular health
• Contains L-theanine to promote mental clarity and calm alertness
• Traditionally used to support metabolism and detoxification

Suggested Uses:
• Whisked Tea – Use ¼–½ tsp sifted powder with 2–4 oz warm water; whisk until frothy
• Lattes & Smoothies – Blend into warm or cold milk alternatives, protein shakes, or juices
• Culinary Recipes – Add to baked goods, raw treats, or functional desserts for color and flavor
• Face Masks – Mix with honey, clay, or aloe for antioxidant-rich skincare

Note:
Contains natural caffeine. Best used in the morning or early afternoon for sustained energy and focus. Store tightly sealed to prevent oxidation and loss of flavor.

Ingredients: Organic, fair trade matcha green tea powder
Origin: China
Storage: Keep in an airtight container in a cool, dark place. Refrigeration optional for extended freshness.
Lush. Energizing. Mindfully milled.