Lemon Verbena (Cut & Sifted, Organic)

Aloysia citriodora

Bright, citrusy, and deeply aromatic, lemon verbena is beloved for its uplifting scent and gentle calming properties. This certified organic cut & sifted leaf is sourced from Egypt/Turkey, depending on seasonal availability, and offers a vibrant addition to teas, infusions, and body care blends.

Lemon verbena contains citral, limonene, and other essential oil components known for their mood-brightening and digestive-supportive effects. Traditionally used to ease tension, support digestion, and promote rest, it’s a favorite in both herbal and culinary applications where lightness and clarity are desired.

Tasting Notes:
Lemony, clean, and slightly sweet with a hint of green herbaceousness. Softer and more perfumed than lemon balm or lemongrass.

Benefits:
• Traditionally used to support emotional calm and mental clarity
• May ease occasional digestive upset or cramping
• Gentle nervine—helps balance stress without sedation
• Popular in teas, sleep blends, and uplifting body care formulas

Suggested Uses:
• Herbal Tea – Steep 1–2 tsp in hot water for 10–12 minutes; pairs beautifully with mint, rose, or chamomile
• Tinctures or Elixirs – Used in blends for stress support or digestion
• Baths & Sachets – Add to warm baths, sleep pillows, or facial steams for aromatherapeutic benefits
• Culinary Infusions – Use in syrups, vinaigrettes, or desserts for a fragrant citrus note

Note:
Mild and generally well-tolerated. Best stored away from heat and light to preserve volatile oils.

Ingredients: Organic lemon verbena leaf (cut & sifted)
Origin: Egypt/Turkey (seasonally sourced)
Storage: Store in a sealed container in a cool, dry, dark place.
Light. Lemony. Aromatically uplifting.